Semolina Porridge (Mannas putra)
Ingredients
- 2 cups milk
- 1/2 cup semolina
- 1 tbsp sugar
- 1 pinch salt
Instructions
- Pour milk in a medium saucepan. Add sugar and salt. Heat the milk for a few minutes on a medium low heat.
- Add semolina to the saucepan. Cook the porridge for 5 minutes while stirring frequently so lumps don't form.
- Turn of the heat, cover the pan and let it stand for further 5 minutes.
- Transfer porridge to a bowl, add toppings and serve.